The La Terrazza dining menu
Italian with a Rocky Mountain twist.
Italian classics made with Alberta ingredients, from bison ragù to Taber corn and AAA Alberta beef. Sauces are made in-house and the pasta is extruded through traditional bronze dies.
Dinner nightly
Reservations
Recommended. Walk-ins welcome when space allows. Book on OpenTable
Also in the lounge
This full menu is served in the Terrace Lounge too, first come, first served. Terrace Lounge
Dietary needs
Gluten-free and vegetarian dishes are marked. Our kitchen is not nut-free, so please tell your server about allergies.
To pair
Wine by the glass.
Five and nine ounce pours, or the bottle. The full list runs from Sicily to Piedmont, the Loire, and the Okanagan.
Full wine list
GFGluten-free
GFOGF option available
VVegetarian
NContains nuts
While no nuts are used in certain dishes, our kitchen is not nut-free and cross-contact may occur. Please tell your server about any allergies.
Reserve your table.
Reservations recommended. Walk-ins welcome when space allows.